Holiday Recipes

Crab Quiche

​I have made this and it is honestly awesome and so easy to make and share.

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  • (1) 9-inch refrigerated pie crust
  • 2 teaspoons olive oil
  • 1/3 cup chopped yellow onion
  • 1/4 cup chopped red bell pepper
  • 1/4 cup chopped green bell pepper
  • 4 large eggs
  • 1 cup half and half
  • 1/4 teaspoon kosher salt
  • 1/2 teaspoon freshly cracked black pepper
  • 1/2 teaspoon Old Bay Seasoning
  • 1 teaspoon dried parsley
  • 4 ounces sharp cheddar cheese, shredded
  • 4 ounces mozzarella cheese, shredded
  • 1 (8-ounce) container lump crab meat